Scan the super-duper QR code with your phone camera or 
An innovative package for natto – the popular fermented soybean food – lets users start eating quicker by eliminating two steps from the usual preparation process. Previously, after removing the package lid, one would have to peel off the top film, stir the natto, open the sauce pouch, pour the sauce onto the natto and stir the sauce into the natto. Researchers at Mitsukan have created a spill-proof special sauce and devised a packaging method that eliminates the film.
Click here to read more and watch the TV commercial for Kin No Tsubu and Ni O Wa natto.
(via Lets Japan)
Author: Mark Weitzman
Household | Japan | Off Topic • Permalink
Tagged with: natto
Next entry: Control of DIY satellite yours for the asking
Previous entry: Man-made photosynthesis looking to change the world
Support DWT and share the love:
Or try our acclaimed members-only dating site:
C'mon - let's hear it...
Spammers beware: Any links in comments to commercial websites will be treated as paid advertising and will be charged at rate of $10 per link per day. Invoices will be sent to the idiots who hire you for so-called SEO jobs. All you good people will always keep it real, of course - thanks!
